Luncheon Banquets

Appetizers

All appetizer selections will be displayed.
 

Hot Appetizers

  • Bruschetta… An assortment of mushroom & asiago, roasted red pepper & mozzarella, tomato, bleu and basil $50
  • Buffalo Wings… Choice of hot, barbeque or garlic parmesan, $75
  • Crab Cake Croquettes… Miniature crab cakes served with spicy tartar and remoulade dipping sauces, 30 piece $50
  • Stuffed Hot Peppers… Sausage stuffed Hungarian hot peppers, traditional red sauce, mozzarella cheese, $50
  • Stuffed Mushrooms… Lump crabmeat and cheese stuffed, 50 piece $50
  • Sautéed Hot Peppers… Served with pita chips, $35
  • Spinach & Artichoke Dip… Served with pita chips, $30
  • Garlic Cheese Bread… Mancini’s Italian bread, garlic butter, mozzarella cheese, traditional red sauce, $30

Cold Appetizers

  • Italian Anti Pasta… Assorted cheeses, Italian meats, olives, balsamic tomatoes and fresh mozzarella, roasted peppers, Artisan breads, $10Shrimp Cocktail… Jumbo shrimp served with cocktail sauce, crackers and fresh lemon wedges, $1 Per Piece
  • Fresh Fruit… Seasonal fruit, $75
  • Vegetable Crudité… Assorted fresh vegetables served with homemade ranch dipping sauce, $50

Light Luncheons

Our Light Luncheon selections are offered to events of 20 to 30 guests. All plated luncheons are served with O’Neill’s premium coffee, hot or iced tea tableside. Please choose up to 3 selections for your menu offerings.
 

Salads

  • Grilled Chicken Salad… Tomatoes, cucumbers, red onion, black olives, mozzarella cheese, curly fries, grilled chicken, served in a
    pastry bowl, choice of dressing $10
  • Grilled Steak Salad… Tomatoes, cucumbers, red onion, black olives, mozzarella cheese, curly fries, grilled steak tips, served in a pastry bowl, choice of dressing $12

Sandwiches

  • Chicken Salad… Diced all white meat creamy chicken salad, ciabatta bread with homemade chips $10
  • French Dip… Shaved prime rib, au jus dipping sauce, served on a Mancini’s hoagie roll with homemade chips $11
  • Grilled Chicken … Grilled chicken breast, lettuce, served on an Italian roll with homemade chips $10
  • Prosciutto Focaccia … Imported prosciutto, sharp Italian cheese, arugula, served on grilled focaccia with homemade chips $10
  • Caprese Focaccia … Plum tomatoes, fresh mozzarella, basil, spinach, garlic infused olive oil, balsamic drizzle, served on grilled focaccia with homemade chips $10

Enhancements

  • Baby Greens Salad $2.5
  • Homemade Wedding Soup $3
  • Seasonal Fruit Cup $3

Luncheon Buffets

Our Luncheon Buffets are offered to events of 25 or more guests. All luncheon buffets are served with Mancini’s rolls, O’Neill’s premium coffee, hot or iced tea tableside.

The Family Buffet – $12

  • Chicken Italiano
  • Penne Rigati & Traditional Red Sauce Homemade Meatballs
  • Italian Grilled Vegetables
  • Italian Garden Salad

Pasta Buffet – $12

  • Penne & Traditional Red Sauce with Homemade Meatballs
  • Penne Alfredo with Grilled Chicken
  • Penne D’Oglio with Grilled Italian Vegetables
  • Italian Garden Salad

‘Little Italy’ Buffet – $14

  • Baked Lasagna with Bolognese Sauce Italian Sausage Peppers and Onions Parsley
  • Redskin Potatoes
  • Italian Grilled Vegetables
  • Italian Garden Salad

Enhancements

  • Fresh Vegetable Tray $50
  • Seasonal Fresh Fruit Tray $75
  • Homemade Wedding Soup, Served Tableside $3

Dessert

Our Dessert options can be added to any size event. Our dessert selection is priced per person and can be displayed or served tableside.
 

Banquet Dessert Menu:

  • Strawberry Shortcake $3
  • Brownies A la Mode $3
  • New York Cheesecake with Strawberries $3
  • Tiramisu $4
  • Vanilla or Spumoni Ice Cream with Cookie $2

Guests are welcome to bring in cakes, cupcakes, cookies etc. from outside vendors. We do ask that you supply your own dessert plate.
Cake cutting charge is $10.

Bar Service

Muscarellas has an extensive bar offering many tiers of liquors, beers and wines. Guest may order anything from our bar menu through their server.

Punch Bowls:

  • Mimosa Punch… Champagne and orange juice, $40
  • Party Punch… Champagne, sherbet, cranberry juice and lemon-lime soda, $40
  • Sangria… Red wine sangria, $40
  • Rainbow Punch… Sherbet, cranberry juice, lemon-lime soda, NON-ALCOHOLIC, $25
    serves 30 guests each

Cocktail Stations:

  • Champagne Table… Served with an assortment of juices and fresh fruit, $5 per person

Wine:

House Wine Carafes… $20

  • Cabernet
  • Merlot
  • Lambrusco
  • Chardonnay
  • White Zinfandel
    – Wine menu available upon request to order bottles of wine-

Beer:

Draft Pitchers…

  • Miller Lite $8
  • Yuengling Lager $8
  • Timber Creek IPA $16
  • Seasonal Draft Selection, Price Varies

Catering & Events Guide

Download this guide for details on luncheon banquets.